French Onion Biscuits-So Easy to Make from Scratch!

These biscuits are so easy to make! Make a dozen and watch them disappear.
Feel free to add  parmesan cheese and some black pepper to make them even tastier! 



  • 2 cups Bisquick or any baking mix
  • 1 carton (8 ounces) French onion dip
  • 1/4 cup milk


  • In a large bowl, combine baking mix and onion dip. Stir in milk just until moistened. Drop by rounded tablespoonfuls onto a baking sheet coated with cooking spray.
  • Bake at 450° for 10-14 minutes or until golden brown. Serve warm. 
  • Makes 1 dozen.