French Onion Biscuits-So Easy to Make from Scratch!
These biscuits are so easy to make! Make a dozen and watch them disappear.
Feel free to add parmesan cheese and some black pepper to make them even tastier!
FRENCH ONION BISCUITS
Ingredients
- 2 cups Bisquick or any baking mix
- 1 carton (8 ounces) French onion dip
- 1/4 cup milk
Directions
- In a large bowl, combine baking mix and onion dip. Stir in milk just until moistened. Drop by rounded tablespoonfuls onto a baking sheet coated with cooking spray.
- Bake at 450° for 10-14 minutes or until golden brown. Serve warm.
- Makes 1 dozen.
Comments